Our Dry Ginger Powder is processed from fully matured, fiber-low ginger roots from Kerala and Meghalaya. It has a sharp aroma, rich flavor, and uniform texture, suitable for culinary, bakery, and herbal applications.
| Specification | Details |
|---|---|
| Origin | Kerala, Meghalaya, India |
| Volatile Oil | 1.5 – 2.5% |
| Moisture | ≤ 8% |
| Color | Cream to light brown |
| Form | Fine, smooth powder |
| Packing | 25 kg HDPE bags / 1 MT jumbo bags |
| Shelf Life | 12–15 months under dry storage |
| Uses | Spice blends, bakery items, herbal tea, Ayurvedic medicines |
